The Walnut and Precious Black Truffle Cream (Tuber melanosporum) is a refined and versatile condiment, ideal for enriching your recipes with the unique flavor of Precious Black Truffle and the creaminess of walnuts. Perfect for first courses, appetizers, and main courses, this gourmet cream is the perfect ally for creating sophisticated dishes in minutes.
Made with selected ingredients and without preservatives or colorants, the Walnut and Precious Black Truffle Cream is an ideal choice for those who want to bring the authentic taste of truffle to the table with the crunchiness of walnuts and the delicacy of Grana cheese.
How to use Walnut and Precious Black Truffle Cream
This cream is incredibly versatile and can be used in many ways:
First courses with a unique flavor
Lightly heat the cream and use it as a condiment for:
- Fresh or egg tagliatelle
- Creamy risottos
- Dry pasta, such as penne or fusilli
- Fillings for ravioli and tortellini
Gourmet appetizers and aperitifs
Spread it lightly heated on:
- Crispy crostini
- Rustic bruschetta
- Focaccias and homemade bread crostini
Refined main courses
The Walnut and Precious Black Truffle Cream is also perfect for enhancing the flavor of meat main courses, such as:
- Beef fillet
- Pork roasts
- Scallopine with butter
For a touch of class in the kitchen, discover other recipes with Precious Black Truffle on our dedicated page.
Recommended dosage
To get the most flavor, use approximately 20g of cream per person.
Storage
- Before opening: store in a cool, dry place, away from heat sources and direct light.
- After opening: cover the surface with olive oil, reseal the jar and store in the refrigerator. Consume shortly after opening to preserve its freshness and aroma.
Ingredients:
- Walnuts
- Grana Cheese
- Precious Black Truffle (Tuber melanosporum) 5%
- Olive Oil
- Salt
- Fibers
Average nutritional values per 100g:
- Energy: 1966kJ / 477 kcal
- Fats: 46.7g, of which saturates 9.1g
- Carbohydrates: 5g, of which sugars 0.7g
- Proteins: 7.7g
- Salt: 1.1g
